Astar Norrköping Donates Baked Goods to Those in Need

At Astar Norrköping, the bakery students donate leftover baked goods to those in need. – It’s probably a couple of tons that have been sent out, says Helene Franzen, a bakery and pastry teacher.

Currently, Astar Norrköping donates leftover products to two organizations – Hela Människan and Kamratstödet Själ och Hjärta.

– They are very grateful, says Helen Franzen, who initiated the project.

The school has been donating baked goods for three years, and according to Helene Franzen, a couple of tons have been distributed.

– When the freezer starts to fill up, or if we’ve produced a lot in a short period, I deliver a batch. As time allows, I try to make deliveries once a month, she explains.

Astar has also donated students’ special projects, such as beautifully crafted gingerbread houses during Christmas.

– The students are very proud and happy that the baked goods go to those in need. In addition to the education, we instill values and the importance of being compassionate to the students. Many students now mention that they donate baked goods instead of throwing them away, says Helene Franzen.

At Astar’s bakery and pastry program, students learn to master the craft through hands-on work alongside experienced instructors, with most of the training taking place in real bakeries or pastry shops. Once the students have learned the basics, such as handling machines, ingredients, and techniques like chocolate tempering, they move on to more creative tasks.

Almost all students who specialize in bakery and pastry at Astar secure jobs after completing their education.

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